Beef Hanger Steak (Butcher's Cut)
HFPMA Beef Hanger Steak (Butcher's Cut). The Hanger Steak is a specialty cut steak that is similar in texture to Filet Mignon. It's a close second place for that melt-in-your-mouth tenderness that requires minimal chewing to enjoy every bite. Helios Farms beef is from free to roam Grass-Fed and Grass Finished cattle raised on unsprayed, non-GMO pasture forage, hay, haylage, and alfalfa, using no pharmaceutical products, antibiotics, hormones, vaccines, or agricultural chemicals.